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Paneer
Milk mania
₹90.00
Product Details
Paneer is a fresh, non-melting Indian cheese made by curdling milk with a food acid like lemon juice or vinegar, then pressing the resulting curds into a solid block, commonly used in savory dishes like curries, stir-fries, and grilled skewers, prized for its firm texture and ability to absorb flavors.
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Paneer is a fresh, non-melting Indian cheese made by curdling milk with a food acid like lemon juice or vinegar, then pressing the resulting curds into a solid block, commonly used in savory dishes like curries, stir-fries, and grilled skewers, prized for its firm texture and ability to absorb flavors.
Paneer is a fresh, non-melting Indian cheese made by curdling milk with a food acid like lemon juice or vinegar, then pressing the resulting curds into a solid block, commonly used in savory dishes like curries, stir-fries, and grilled skewers, prized for its firm texture and ability to absorb flavors.
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