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Buttermilk
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Milky Moo
₹100.00
Product Details
Buttermilk is a tangy and creamy dairy beverage made by fermenting milk with lactic acid bacteria, often used in baking, marinades, dressings, and as a refreshing drink on its own.
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Buttermilk is a tangy and creamy dairy beverage made by fermenting milk with lactic acid bacteria, often used in baking, marinades, dressings, and as a refreshing drink on its own.
Buttermilk is a tangy and creamy dairy beverage made by fermenting milk with lactic acid bacteria, often used in baking, marinades, dressings, and as a refreshing drink on its own.
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